- Pumpkin Bread かぼちゃパン
These adorable fluffy pumpkin shaped bread buns with anko (red bean paste) is sure will bring a smile this fall season!
- Sesame & Honey Oatmeal Banana Bread オートミールバナナブレッド
This nutty and fluffy oatmeal banana bread is topped with crispy sesame seeds and a honey caramelized banana that might become your new favorite way to use up spotty bananas!
- Tenshinhan (Crab Omelette Rice Bowl) 天津飯
Tenshinhan is crab and garlic chive omelette over rice with a thick sweet and sour sauce poured on top. It is maybe one of the most simple meals and comes together in less than 30 minutes when you are in need of a cozy, yet nourishing!
- My Childhood Strawberry Shortcake 思い出のいちごショートケーキ
This classic Japanese cake consisting of layers of fluffy genoise sponge cake, perfectly sweet whipped cream and tart strawberries might become your new go-to birthday cake!
- Fig Daifuku Mochi いちじく大福
Fig season means it’s time for my favorite fig daifuku: a soft pillowy mochi with a juicy fig and a sweet creamy shiro-an paste inside!
- Bear and Rabbit Icebox Cookies くまとうさぎのアイスボックスクッキー
These 6-ingredient bear and rabbit icebox cookies are guaranteed to make you smile while you bake them! Who knew there could be so much joy in a small crispy and buttery cookie?!
