- Japanese Yakiimo (baked Japanese sweet potato) AT HOME お家で焼き芋
Learn how to make authentic baked Japanese sweet potatoes or “yakiimo” at home with this simple guide! Just wrap sweet potatoes in damp paper towels and aluminum foil, bake them at a low temperature, and let them cool for a creamy, naturally sweet treat—perfect for any season!
- Japanese Purin Cake プリンケーキ
Indulge in the delicate, mouthwatering layers of this Japanese Purin Cake, a beloved dessert that combines rich caramel, creamy custard, and a light, fluffy sponge cake. Known for its soft, melt-in-your-mouth texture and beautiful presentation, this cake is a favorite not only in Japan but in other countries with similar treats like leche flan. With simple ingredients and a few easy steps, you can create this stunning dessert at home. Follow along to learn how to make a perfect purin cake that will impress everyone at your next gathering!
- Christmas Strawberry Shortcake クリスマスいちごショートケーキ
On Christmas Eve in Japan, people wait in long LONGGGG lines to buy a beautiful Christmas cake that can range from $20 to sometimes even over $100 depending on the cake. For a country that has pretty affordable desserts everywhere, people are willing to splurge on a good Christmas cake for the sake of keeping up with tradition. There are several theories on why the Christmas cake tradition started, but apparently the owner of the famous western-style confectionery shop in Japan called Fujiya (who also created the famous Milky candies) took the classic American strawberry shortcake and changed it into […]
- Matcha & Vanilla Butter Mochi Cake 抹茶バターもちケーキ
This Matcha & Vanilla Butter Mochi Cake recipe combines the rich, chewy texture of traditional Japanese mochi with a modern twist of vanilla sweetness and earthy matcha flavor. Perfect for gluten-free dessert lovers, this easy-to-make cake is moist, indulgent, and sprinkled with chocolate chips for a delightful surprise in every bite. Whether you’re hosting a gathering or looking for a unique treat, this matcha butter mochi cake will become your go-to recipe.
- Pumpkin Bread かぼちゃパン
These adorable fluffy pumpkin shaped bread buns with anko (red bean paste) is sure will bring a smile this fall season!
- Sesame & Honey Oatmeal Banana Bread オートミールバナナブレッド
Introducing my Sesame & Honey Oatmeal Banana Bread—a delightful fusion of nutty sesame seeds, sweet honey, and ripe bananas, all nestled in a fluffy, 100% oat-based loaf. This gluten-free and dairy-free banana bread is perfect for those seeking a wholesome yet indulgent treat. The caramelized honey and crispy sesame seed topping add a unique twist, making it an irresistible choice for breakfast or a snack. Plus, it’s an excellent way to use up those spotty bananas sitting on your counter!
